![]() ![]() Dining at Joe’s has become a rite of passage for locals and visitors who can’t wait to tie on a plastic bib to crack crabs and then dunk them in the famous mustard sauce. Stone crab season is always a reason for celebration in Miami, and this iconic establishment in Miami Beach’s South of Fifth neighborhood is THE go-to spot for fresh stone crabs from October to May. Situated across from Biscayne Bay, it’s an ideal place to watch the sunset while sipping tropical cocktails.ġ787 Purdy Ave., Miami Beach, FL 33139 No trip to Miami would be complete without a stop at Joe's Stone Crab Joe's Stone Crab Restaurant Start with caviar deviled eggs, peel-and-eat royal red shrimp and large plates of raw or baked oysters, but be sure to save room for popular entrees such as the crab-encrusted New York strip or the fresh catch of the day. Tucked away in Miami Beach’s trendy Sunset Harbour neighborhood, Stiltsville Fish Bar is a seafood-centric restaurant helmed by culinary power couple Jeff McInnis and Janine Booth. The secret is owners and chefs who have longstanding relationships with fishermen, or even bragging rights to their own fleet of boats. You arrive in Miami and see our beautiful waters teeming with marine life, and the first question is always: “Where do I find the best seafood?” From succulent stone crabs to towering seafood platters and fresh-from-the-boat fish cooked any way you like it, you’ll find something to savor on our list of the top seafood restaurants in Greater Miami & Miami Beach. They also offer an array of other options like a delicious west coast crab chowder and creamy lobster bisque.We get it. Cozy grove clam in ocean full#An order of Jacks Chowder comes full of clams, dungeness crab, grilled artichoke hearts and bacon! Flaherty’sįlaherty’s in Carmel-by-the-Sea offers both New England and Manhattan style clam chowders by the cup or in a fresh sourdough bread bowl. ![]() Located inside the Portola Hotel & Spa, Jacks Monterey puts their own spin on this classic dish. No filler ingredients needed for this luscious rendition! The Whole Enchilada in the quaint fishing village of Moss Landing serves up a solid mixture of straight up seafood in a creamy broth. The Shake family has been perfecting their ‘Monterey Style’ chowder recipe for over 50 years and even sell it by the can! Perhaps one of the most popular clam chowder bowls on the wharf can be found at Old Fisherman’s Grotto. ![]() ![]() The Big Fish Grill at the end of the wharf not only serves up 360 degree views of the Monterey Bay but has an excellent creamy clam chowder served in a garlicy bread bowl. Save your appetite until you reach the end of Old Fisherman’s Wharf. Their made-to-order chowder is complete with littleneck clams, Applewood smoked bacon and a panoramic view of the Monterey Bay. Order a comforting bowl of the C’s clam chowder and be prepared for a mouthwatering treat. Cozy grove clam in ocean free#If you’re on the run feel free to grab the creamy cup of goodness from their outdoor snack shack. You can even get a dollop of fresh crab meat on top if you so desire. Indulge in a cozy clam chowder bowl with an incredible ocean view at The Fish Hopper restaurant on Cannery Row. Shucks in Carmel-by-the-Sea where they serve it three ways, white (New England), red (Manhattan) and rosé (blend of both). Not sure how you like your chowder? Head to A.W. Located at the Monterey Plaza Hotel & Spa, Schooners is not only a great place for a cocktail but their seafood dishes are amazing! Try the homemade clam chowder, full of flavor with chardonnay steamed clams, bacon and garlic cream. Dozens of restaurants on Cannery Row, Old Fisherman’s Wharf and throughout the Monterey Peninsula offer this filling comfort food and choosing where to dine on this cozy staple can be tough! Lucky for you we have narrowed it to just a few of our favorites. Clam chowder is a basically its own food group in Monterey County. ![]()
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